An easy and delicious way to nourish your body, sweet potatoes are great sources of Vitamin A, potassium, Vitamin C, dietary fiber and much more. From main dishes to sides and snacks, there are so many ways to incorporate the goodness of these spuds into your diet! Check out this video for tips on cooking with sweet potatoes, then try these 15 healthy recipes to supercharge your day.
Caramelized sweet potatoes, pepitas and creamy feta are a match made in heaven. Try this salad and see for yourself!
Crispy chickpeas and bright hummus are right at home in a potato baked to perfection.
Serve these gluten-free brownies just as they are, or plate with a spoonful of crème fraîche and fresh berries for a special-occasion dessert!
These perfectly-portioned frittatas studded with creamy goat cheese are sure to be a hit at your next brunch.
This hearty is curry is a comforting dream served on a bed of your favorite grain and sprinkled with cilantro and coconut flakes.
A perfectly seasoned sweet potato patty studded with pecans and topped with caramelized onions? Count us in!
Think of these spruced-up spuds as the classic loaded baked potato’s more sophisticated older cousin.
Creamy and irresistible—with just the right kick of spice.
This Southwest-inspired salad incorporates black beans for an added punch of protein.
You’ll never go back to traditional crust once you sample this sweet potato-topped pot pie.
Play around with different seasonings to customize this steakhouse favorite to your personal tastes!
Chilly day? This silky soup is just what the doctor ordered.
Low in fat and high in beta carotene and potassium, these waistline-friendly muffins are good for your cholesterol, too.
Craving a burger? Sink your teeth into this spicy-sweet, superfood-studded veggie creation!
A touch of agave nectar and mashed sweet potatoes impart a delightfully indulgent flavor to these crumbly biscuits.