Warm-up this winter with these healthy vegetarian chili recipes.
From sweet to spicy, these healthy vegetarian chili recipes are sure to hit the spot for carnivores and vegetarians alike.
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In addition to a simple, no fuss dinner this recipe is great for football season.
Butternut squash boasts sweet and nutty flavors, making this winter vegetable the perfect addition to traditional chili.
Beets and fire-roasted tomatoes color this gluten-free vegetarian chili. Serve with wedges of corn bread, if you like.
Sweet tropical notes make this delicious chili stand out from the crowd.
This chili works well with black beans, or whatever beans you have available. The same goes for the hominy--feel free to substitute frozen or fresh corn.
The spicy chipotle chili powder, smoky tomatoes, and naturally sweet yams over unassuming couscous are fantastic.