9 Healthy Slaw Recipes

Featured Article,Healthy Meal Ideas,Healthy Recipes and Nutrition
May 20, 2012

Whether barbecuing or packing a picnic, a tasty, healthy side of slaw is a must!

Crunchy, fruity coleslaw
Crunchy, fruity coleslaw

Serve up one of these healthy slaw recipes at your next picnic or barbecue gathering.

RELATED: Pulled Chicken and Slaw Sliders


Red Cabbage Slaw with Marinated Red Onions

Marinated red onions dress up a cole slaw made from red cabbage.

Berry Poppy Seed Slaw

A reduced-fat slaw that takes a turn toward the extraordinary with the addition of juicy, ripe strawberries.

Southwestern Slaw

Ribbons of color and crunch personalize this fantastic slaw, tossed with a spunky chile dressing.


Crunchy Fruity Coleslaw

This vibrant salad is a mixture of sweet and savory ingredients in a sweet balsamic vinaigrette.

red slaw

Ruby Red Slaw

Cabbage, beets, citrus and radishes make a colorful salad with exciting flavors.

Asian-Style Slaw

Stressing simple elegance using wholesome foods—so characteristic of Hawaiian food—this recipe uses just green cabbage.

Crispy Apple Coleslaw

The apples and pineapple in this cole slaw give it a deliciously sweet flavor.

Smart Cole Slaw with Pears, Walnuts and Cranberries

This tastes best when it’s made at least a day (and up to 2 days) ahead of time. Leave out the pear and walnuts until just before serving.


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