The air is getting cooler, and the days are getting shorter. But you can take comfort in these hearty soups! We’ve got a soul-soothing bowl for any occasion, so keep cozy with one of our favorite healthy recipes—better than your favorite pair of fuzzy socks.
All the creamy richness of classic French onion soup—minus the excess fat and salt.
Let this hearty, hands-off soup cook up in the slow cooker, then add a healthy dose of kale and quinoa for amazing texture.
A rich tomato broth perfectly balances the tilapia in this soothing soup while red pepper kicks up the flavor. The addition of Israeli couscous takes the texture to a whole new level!
The season’s favorite flavor stars in this creamy soup. Sneak in a can of white beans for a nutritional boost—a must-have for the chillier months!
Coconut milk is the secret to this creamy cauliflower soup, while red chilis and oh-so-good-for-you turmeric create an unbelievable flavor profile.
Traditionally served on Passover, this classic Jewish dish is absolutely delicious any time of year.
Savory bacon adds an irresistibly smoky flavor to this no-fuss recipe.
Your favorite enchilada taste in a soothing bowl served up with cilantro, melted cheese and Greek yogurt. What could be better?
Roasted sweet potatoes are practically begging to be pureed into a creamy soup. Take it over the top with a crunchy panko and parmesan topping!
Finish off this spicy, beefy soup with crispy tortilla strips for the all the flavor of a taco in one compact dish.
Curry powder and fresh ginger are the secret to this simple lentil soup’s incredible taste.
A rich buttermilk-tarragon swirl amps up classic potato-leek soup. Don’t forget to top it off with fresh tarragon leaves for an elegant touch!
This deceptively simple soup features a mouthwatering dollop of feta and Greek yogurt with a sprinkle of sundried tomatoes to round out a spicy-sweet crowdpleaser.
Nutrient-packed spinach packs a double punch by lending show-stopping color to this nourishing soup. Savory bacon and ricotta transform the dish into something truly magical!
Colorful beets and crisp autumn apples collide in a gorgeous concoction that’s full of flavor.
Love hummus? Make it a meal! This take on hummus soup incorporates coriander and kalamata olives for a delicious twist on a classic flavor.
The flavors of an all-American classic, sans the calories. Dig in!
Sweet carrots mingle with fresh thyme and ginger for a sweet-and-savory indulgence sure to make its way into your meal rotation.
What could make butternut squash soup even better? A side of toasty bruschetta drizzled with honey and topped with sweet cinnamon apples!
You can use almost any vegetable lingering in your fridge to make this soup—it’s the perfect “clean-out-the-pantry” dish.
Stuffed green olives and Manchego give classic potato soup a Spanish-inspired facelift.