Banana Blueberry Almond Popsicles

  • Yield

Almond milk, fruit and honey make these healthy pops creamy and sweet.

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Sugar et al

Ingredients

2 cups almond milk
1 large banana
1 cup frozen blueberries
2 tablespoons honey

Instructions

  1. Place the ingredients in the bowl of your food processor and process until smooth. Pour into popsicle molds and freeze for an hour. Insert sticks and freeze until firm (about 3 hours).

Recipe courtesy of Sonali from Sugar et al. Sonali is a cook and baker from Sydney, Australia.

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