Feta Cheese Coleslaw

  • Yield 8 servings
  • Prep 10 mins
  • Cook 0 mins

What's a barbecue without coleslaw? To save time, the BBQ Queens start with a package of coleslaw from the produce department.


1 package (16 ounce) coleslaw
1 package (4 ounce) feta cheese crumbles
1/2 cup cider vinegar
1/2 cup vegetable oil
1 clove garlic, minced
2 tablespoons sugar
1 teaspoon celery seed
-- Salt and pepper to taste


  1. Combine coleslaw and cheese in a large bowl.
  2. Whisk remaining ingredients together in a separate bowl. Pour over coleslaw and toss to combine.

Recipe by Karen Adler and Judith Fertig, a.k.a. the Barbecue Queens.



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