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If you want to eat dessert first, you're in good company (and the right place). Our tempting dessert recipes cover every angle, from light but luscious to no-holds-barred confections, cakes and pies.
Made with homemade buttercup squash puree and Irish moss, this delicate holiday pie will have you remembering the taste for years to come.
A creamy and sweet fall pie using dates for caramel sauce that will have your Thanksgiving guests fooled for the real thing.
This protein-packed pie has double the nuts and absolutely no unhealthy ingredients like corn syrup, white flour or butter.
A gooey fall cake made without sugar, and instead with healthy items like flax and almond milk.
Apple cupcakes topped with cinnamon maple frosting and fresh green apple.
Crisp apple slices baked with cinnamon will make the whole house smell like Fall.
A combination of coconut milk, quinoa and hazelnuts add sweetness to warm baked apples.
Try topping with yogurt for a super-healthy blueberry cobbler that can pass as breakfast too!
Creamy, textured ice cream made without cream, milk, yogurt or sugar.
The minty ganache will cleanse your palate, and the chocolate will satisfy those sweet cravings!
Skip added sugar and artificial sweeteners for these healthy, organic pops.
The almond and walnut crust provides vitamin E, omega-3s, magnesium, calcium and iron.
Made without flour, eggs, or added sugar, this is a lighter alternative to chocolate chip cookies.
Almond milk, fruit and honey make these healthy pops creamy and sweet.
A fancy dessert with frozen yogurt and blackberries.