Autumn has just arrived, and with it, a bounty of crisp apples practically begging to be baked, sauteéd and grilled to perfection! Tender apples are the ideal companions to comforting soups, meats, salads and more, so cozy up to these healthy recipes to see you through the chilly months.
Thyme, a balsamic reduction drizzle and a side of greens are the perfect complements to tart apple rings and caramelized onions.
Creamy butternut squash and tender apples—a match made in heaven!
A fresh, homemade slaw lends incredible crunch to this healthy and filling wrap.
Individual pork meatloaves are studded with apples and rosemary for a protein-packed meal.
How gorgeous is this rich, cider-spiked fall soup?
Crunchy walnuts and crisp apples come together for amazing texture in this roasted winter squash.
The sweetness of apples paired with juicy, savory pork? Say no more!
Bright ginger rounds out the depth of flavor in this power-packed stir-fry.
Meet your new favorite appetizer for all the season’s upcoming get-togethers.
Tart green apples pack a surprising punch in this super salad featuring a host of fresh veggies.
Turkey bacon keeps this sweet-and-salty combo light as air.
The flavors of a seasonal staple combine in one irresistibly silky concoction.
A simple salad dressed in a light vinaigrette takes on a new dimension of flavor, thanks to smoky grilled apples and creamy ricotta.
Feel free to substitute butternut squash for the pumpkin in this rich, meaty stew.
Grill up these flavorful skewers for a light appetizer or snack!
Bulgur and a tart-sweet combination of fruit come together to form this creamy salad.