Don't fear the impending cold weather! These seven healthy tips will have you feeling your...
Cooler weather got you feeling down? Cheer up with these 10 houseplants to clean the...
Recreate the smoky, salty flavor of bacon with a vegetarian twist!
Put crisp autumn apples to good use in these savory (and good-for-you) recipes—no lattice topping...
It's hard to change your eating habits, but a few easy tips make it possible!...
Become a morning champion with these easy-yet-effective AM workouts.
Challenge your body with 10 intense, tabata-style workouts!
Take a few moments to de-stress before you catch some z's.
Warm tomato sauce loaded with saffron, orange, garlic and paprika garnishes this sea bass stew.
This dish celebrates the sweetly spiced seasonings of Morocco, which pairs so beautifully with fruit and chickpeas. Serve with 1/2 cup steamed couscous.
This dish is tasty and looks gorgeous on a big serving plate as the centerpiece of a meal.
Serve this African-inspired vegetarian stew on rice for a hearty and healthful main dish.
This slow-cooked Moroccan-style stew combines chicken with sweet dried figs.
Tie whole spices in a bit of cheesecloth to make them easy to remove before serving.
Turmeric tints rice a brilliant yellow.
Lentils, squash and chickpeas are a power trio in this spicy meatless supper.
Sweet carrots, pungent ginger, tomato juice and sweet potato meld with creamy peanut butter in this satisfying soup.
This North African semolina dish is chock-full of scrumptious vegetables
