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Recreate the smoky, salty flavor of bacon with a vegetarian twist!
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Dense winter squashes are perfectly complimented by the warm and earthy flavors of turmeric.
This simple yet healthy burger recipe works with any protein, making it a must-have for all your burger cravings.
Fresh and bright, this salad contains a variety of good-for-you ingredients that make for one satisfying lunch.
This classic chocolate cake is gluten and refined sugar free. With only wholesome and natural ingredients, it's the best kind of dessert to indulge in.
The possibilities are endless with this perfectly balanced combination of protein, starch, and other great nutrients.
Buttery salmon is topped with a honey-dijon glaze before being encrusted with a crunchy mixture of walnuts and panko. Pilaf-style couscous and crispy roasted broccoli make this dish both well-rounded and delicious.
Humble chickpeas are upgraded to a whole new level with a quick roast in the oven. Creamy, lemony hummus and roasted sweet potatoes provide the ideal vehicle for these crispy gems.
These hearty and flavorful stuffed peppers are extra delicious with a generous sprinkle of goat cheese.
Think you couldn't be more in love with cauliflower? This super simple "rice" substitute will change your mind.
This sweet and spicy fresh blueberry sauce complements smoky grilled chicken perfectly.
A low-carb vegetarian lasagna with fresh zucchini, yellow squash, fire-roasted tomatoes and zesty basil pesto.
Tender vegetables and herbs dress this chicken up for a snappy, delicious and nutritious meal with minimal cleanup.
Chicken paillard, first seared until golden brown, then braised in a wonderful, thyme- and lemon-infused broth, stars in this recipe.
In this scallopini recipe, pan-seared chicken is braised with wild mushrooms, fresh leeks and anise-flavored tarragon.
Rich salmon and tart, sweet and savory salsa make for a healthy and fast supper. This fruit salsa recipe is also perfect with grilled shrimp or chicken breasts.