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Recreate the smoky, salty flavor of bacon with a vegetarian twist!
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Become a morning champion with these easy-yet-effective AM workouts.
Challenge your body with 10 intense, tabata-style workouts!
Take a few moments to de-stress before you catch some z's.
Argentinian chimichurri sauce is big, bold and packs a world of flavor. Use this as a dressing for a tomato-avo-sweetcorn salsa, and you’ve got the perfect adornment for juicy, rare steak!
A twist on spicy tomato salsa featuring garlic, hot sauce and parsley.
This traditional French dish makes the most of garlic’s sweet, rich flavor by cooking the cloves encased in their skins.
This Paleo-friendly, low-carb lunch option featuring butternut squash will satisfy all your carb cravings!
A crunchy and colorful salad packed with superfoods and classic Turkish ingredients.
Nutrient-dense salmon and lentils make for a powerhouse main dish salad.
Ribbons of cucumber and basil lend color and texture to this simple roast beef salad.
This protein-packed, Italian-inspired bean salad calls for only six ingredients!
Turmeric gives this stew its rich, golden hue and anti-inflammatory benefits, while lentils pack a protein punch.
A hearty vegan curry to warm you from the inside out.
Crusty flatbreads topped with fall's finest—apples and butternut squash.
A delicious apple pan-sauce to pour over juicy pork atop a creamy cauliflower mash—what could be better?
Apples, black beans and farro join forces in this crisp and refreshing fall salad. Tie it all together with a bright cilantro vinaigrette!
Tender pork, fresh rosemary and crisp apples are a match made in heaven.
A hearty, filling take on the burrito bowl—and a healthy way to satisfy all those Mexican food cravings.