3-Minute Oatmeal Raisin Cookie

  • Yield: 1 pieces
  • Prep: 3 mins


1/4cup oats
1/8cup liquid egg whites
2teaspoons brown sugar
2teaspoons all-purpose flour
1/4teaspoon vanilla extract
1/4teaspoon baking powder
1tablespoon raisins
cinnamon to taste


  1. Combine all ingredients in a microwave-safe bowl.
  2. Scrape batter off the sides of the bowl and flatten into a cookie shape.
  3. Cook in microwave for 45 seconds.
  4. Allow to cool and enjoy!

Tina Haupert is the author of Carrots ‘N’ Cake: Healthy Living One Carrot and Cupcake at a Time and full-time blogger of Carrots ‘N’ Cake where she shares her love of food, staying fit, and living a healthy life. Tina loves to stay active by running or doing CrossFit on a regular basis. She lives in Weymouth, Massachusetts with her husband, Mal, and her pug, Murphy.

Nutritional Info *per serving

  • Calories 140 kcal
  • Fat 1.5 g
  • Carbohydrate 40 g
  • Fiber 4 g
  • Sugars 17 g
  • Protein 7 g