Barbecued Baby Octopus

bbq-baby-octopus-spry
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  • Yield: 6 servings

Ingredients

2pounds baby octopus
1/3cup lemon juice
1/3cup olive oil
3cloves garlic, crushed

Instructions

  1. Clean octopus, remove eyes and beaks. Combine octopus with juice, oil, and garlic in medium bowl. Cover, refrigerate 10 minutes.
  2. Drain octopus; discard marinade. Cook octopus on heated oiled barbecue (or grill or grill pan) until tender.

Prep and Cook Time- 35 minutes

Reprinted with permission from Delish Just Four Ingredients Fast! © 2013 by Hearst Communications, Inc.

Nutritional Info *per serving

  • Calories 235
  • Fat 13.4 g
  • Saturated Fat 1.7 g
  • Carbohydrate 1 g
  • Fiber 0.2 g
  • Protein 27.6 g