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In a medium bowl, combine the parsley, oregano, garlic, salt, pepper, olive oil, and vinegar. Cover and chill. In a large bowl, combine the ground…
PLEASE NOTE, THIS WAS SUBMITTED ON 8/34 BEFORE BALSAMIC REDECTION SAUCE WAS INCLUDED (IN ERROR)… PLEASE REPLACE WITH THIS CORRECTED VERSION – THANK YOU. Pre…
With a meat mallet, lightly pound chicken breasts to flatten. Season with the salt and fresh pepper. Spread the cream cheese evenly on one end…
Saute Chickpeas in EVOO, Rice Wine Vinegar with garlic, sea salt and minced garlic, until the peas become slightly soft. Chop the chicken into bite…
Fry the strip of bacon until it is crisp, and crumble it. Saute the onion and green pepper in the bacon fat until they are…
Preheat oven to 350 degrees. Take the casing off the sausage and crumble into a large skillet over medium heat. Add chopped portabella, sun-dried tomatoes,…
Cut bread into small cubes. Saute onions and celery in margarine until transparent. Combine with bread. Mix chicken base, poultry seasoning and pepper together. Add…
Chicken burgers are piled on dinner rolls with a cilantro-almond pesto and avocado-corn salad.
