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If you want to eat dessert first, you're in good company (and the right place). Our tempting dessert recipes cover every angle, from light but luscious to no-holds-barred confections, cakes and pies.
1. Preheat the oven to 375 F. Lightly spray two cups of a muffin pan with cooking spray. 2. In a small bowl, whisk together…
1. Preheat the oven to 325 F. Lightly grease three 12-cup mini-muffin tins with oil. 2. In a medium bowl, whisk together the flours, potato…
1. Preheat the oven to 325 F. Line 2 standard 12-cup muffin tins with paper liners. 2. In a medium bowl, whisk together the flours,…
Preheat the oven to 325 F. Lightly grease a 7 x 4 x 3-inch loaf pan with oil. Pour the rice milk, vinegar, and poppy…
REDUCING THE CARROT JUICE In a small saucepan over medium heat, add the carrot juice. Allow the juice to come to a small boil, then…
1. Preheat oven to 325 degrees F. Lightly coat a 15 x 10-inch baking sheet with cooking spray. 2. Combine flour, cocoa, baking powder, salt…
1. Preheat oven to 325 F. 2. For cheesecakes: Coat 4 mini-muffin pans (12 muffins each pan) with cooking spray. Add all ingredients to a…
1. Put pumpkin in a mixing bowl and mash with a fork. Add cream cheese, melted butter, sugar, egg and egg yolks, vanilla, cinnamon, and…
A perfect little chocolate treat with a touch of espresso.
1. Preheat oven to 350F. 2. Cut vegetables, except tomatoes, into bite-size pieces. Place first 5 ingredients (asparagus through zuchinni) in a 13 x 9-inch…
This dessert is light on calories but rich in chocolate flavor.
Low in calories and fat, these cookies are a perfect snack.
In a medium bowl, combine the water, sugar, and espresso powder; stir until sugar and espresso powder are dissolved. Add cream cheese; whisk until smooth….
Fresh blueberries sing through bright and clear in this frozen dessert.