Don't fear the impending cold weather! These seven healthy tips will have you feeling your...
Cooler weather got you feeling down? Cheer up with these 10 houseplants to clean the...
Recreate the smoky, salty flavor of bacon with a vegetarian twist!
Put crisp autumn apples to good use in these savory (and good-for-you) recipes—no lattice topping...
It's hard to change your eating habits, but a few easy tips make it possible!...
Become a morning champion with these easy-yet-effective AM workouts.
Challenge your body with 10 intense, tabata-style workouts!
Take a few moments to de-stress before you catch some z's.
Cook pasta according to package directions. Drain. Heat oil in a large skillet over medium-high heat. Saute okra 3 to 4 minutes or until pods…
Slathered on chicken or mixed with a bit of mayonnaise and used as a dip for shrimp, the sauce uses sweet and smoked paprika.
Honey and cumin give these carrots a complex flavor.
When summer eggplant is in season, try this yummy pasta dish that features tomatoes and goat cheese.
Bring some fun to a healthier way to eat chicken in this flavor-filled recipe.
This easy asparagus side gets gussied up on the grill with help from crispy and delicious prosciutto.
Shiitake mushrooms add earthy flavor to this cod dish dressed with sweet and sour sauce.
Try these healthy oatmeal-coconut bars for breakfast or in the afternoon with a cup of tea.
This creamy avacado classic takes just minutes to mash up and has a fresh combination of cilantro, lime and jalapeno flavoring to keep interest.
Place ingredients in a large blender; cover and blend until smooth, scraping down sides once or twice. Recipe by Bruce Weinstein and Mark Scarbrough.
Using low-fat and light versions of standard ingredients brings the calorie count down on this tasty Mexican meal.
Fresh blueberries sing through bright and clear in this frozen dessert.
Old fashioned oats, honey, milk, nuts and fruit — that’s all you need for a healthy breakfast.
Skin and boil potatoes until cooked. In the meantime, saute ground chicken and pork in olive oil with onions and garlic. Take out before they…