Plan the perfect spring or summer picnic—from a simple affair with roast or fried chicken plus cold salads to a kid-friendly picnic with sandwiches, brownies and fruity lemonade.
Grilled Shrimp with Orange and Habanero Mojo
These fiery hot and citrus-laced shrimp will really get your mojo working.
Grilled New Potatoes with Lemon-Garlic Aioli and Chives
This side is reminiscent of a warm German potato salad but with a decided Mediterranean accent.
Grilled Spice-Rubbed Vidalia Onions
Vidalias, Mauis, 1015 Texas Sweets or Walla Wallas, use whichever favorite sweet onion you desire for these grilled version of onion rings.
Grilled Butterflied Leg of Lamb with Mint Pepper Jelly
The aroma of lamb meeting fire stirs the most ancient of gustatory desires. That and a little mint jelly on the side and you have a picnic.
David’s Skinny Chocolate Chip Cookies
These cookies are loaded with chocolate chips and lower in calories.
Gulf Ceviche with Tequila and Lime
Ceviche is sublime party food and a light, fresh-tasting seafood appetizer.
Grilled Vegetables and Pork Chops
A grilled pork chop and veggie platter is ideal for your Memorial Day grill-out.
Cajun Corn and Kale Salad
Summer sweet corn, kale, and vegetables, dressed with olive oil and lemon juice, spiced up Cajun-style.
Grilled Pork Burgers Indochine
Southast Asian flavors and crusty French rolls take pork burgers to a new level.
Carolina Pork Barbeque Burgers
Make your burger with pork, imbued with barbecue sauce and topped with coleslaw, and you’ve got yourself a meal.
Grilled Shrimp and Bell Peppers
A surprising pesto with pistachios takes humble seafood skewers to new flavor heights.