Looking for Valentine's Day recipes? Fall in love with our romantic Valentine’s Day dinners for two, decadent chocolate desserts and from-the-heart Valentine treats for your sweetie.
Vegan Chocolate Lava Cakes
With all vegan ingredients and the addition of pureed beets, these rich, fudgy, seemingly-sinful chocolate lava cakes are actually surprisingly healthy.
Strawberry Greek Yogurt Popsicles
For a high-protein, low-calorie, and guilt-free dessert, follow this three ingredient recipe for a sweet frozen treat.
Strawberry Shortcake Cupcakes
These fluffy vegan cupcakes get a boost of flavor from juicy strawberries and fresh coconut cream icing.
Raw Triple Chocolate Cream Cake
No one will believe that these indulgent, single-serving desserts are raw, easy to whip up, and free of allergens like gluten, dairy, and soy.
Coconut Mousse Cheesecake Bars
These light and fluffy coconut mousse bars are rich in flavor, but surprisingly free of sugar or gluten.
Dark Chocolate Cherry Rum Truffles
These healthy dark chocolate truffles get a special, indulgent touch from rum-braised cherries.
Moist Chocolate Cupcakes
Clocking in at only 100 calories, these light and moist cupcakes let you have your cake and eat it too.
Skinny Cocoa Martini
Combine the cocoa powder, milk and Sweet’N Low in a cup and microwave for 10 seconds. Pour into a cocktail shaker along with the vanilla…
Herby Boursin cheese makes this chicken dish indescribably delicious—perfect for a special occasion dinner.
Sparkling Champagne and Strawberries
Pop open a bottle of champagne! Whether it is used to welcome the New Year or toast the bride and groom, champagne is a sign that something special is going on.
Pan-Seared Chicken with Dried Cherries and Port
If you can’t find skin-on, boneless breasts, purchase bone-in ones—it takes only a minute to trim them yourself.
Fresh Greens and Oranges with Honey Dressing
Oranges and a lightly sweetened vinaigrette combine with mixed greens for a citrusy salad.
Poached Lobster Tails with Lemon Butter Sauce
A quick dunk in flavorful boiling liquid and a spicy butter make lobster even more special.