Roasted Beet and Lentil Salad with Feta Cheese, Arugula, and Walnuts
Roasted veggies combine with fresh greens to create a texture-rich salad that will keep you satisfied.
Blueberries are beautifully paired with whipped cream and melt-in-your-mouth shortcakes in this light dessert.
Grilled Chicken with Ancho Blueberry Sauce
This sweet and spicy fresh blueberry sauce complements smoky grilled chicken perfectly.
This smooth, crowd-pleasing sherbet is so fresh and easy to prepare—it’s sure to be a hit at your next cookout!
Fruit Glazed Shrimp
The tart mango glaze works overtime as a both a sauce to serve alongside and as a boost of flavor to your grilling.
Salmon with Fruit Salsa
Rich salmon and tart, sweet and savory salsa make for a healthy and fast supper. This fruit salsa recipe is also perfect with grilled shrimp or chicken breasts.
Watermelon, Mint and Chili Salad
A summer potluck staple! If you’re looking for a salad with a little less spice, substitute the Thai chilies for a large seeded jalapeño.
Make sure to make this as close as possible to serving, if you make it ahead give it a quick whir in the blender before you serve it to fix any separation.
Scallion and Chili Salmon Burgers
Low-carb salmon burgers packed with the bright flavors of lime, scallion and chili powder.
Simple Pumpkin Pie Bread
This delectable treat mimics traditional pumpkin loaf—only with healthier substitutions.
Chicken and Sausage Chili with Fire-Roasted Tomatoes
This flavor-packed chicken and sausage chili carries the perfect kick. If you’re feeling extra bold, we dare you to top with sliced jalapeños.
Three Bean Veggie Chili
Three types of beans and fragrant spices come together for a thick, flavorful stew.