Cucumber Mango Relish
- Yield: 21/2 cups
- Prep: 5 mins
- Cook: 0 mins
Seasoned rice vinegar is rice vinegar with sugar and salt added. You can find it in Asian specialty stores or large supermarkets.
Ingredients
- 1cup peeled, diced English cucumber (1/8-inch cubes)
- 1/4cup diced mango (1/8-inch cubes)
- 3tablespoons seasoned rice vinegar
- 2tablespoons finely chopped fresh cilantro leaves
- 1tablespoon red onion, minced
Instructions
- 1. Combine all ingredients; mix well. Chill.
Recipe by Judith Dern.
Nutritional Info *per serving
- Calories 5
- Glycemic Load .28
- Fat 0
- Saturated Fat 0
- Polyunsaturated Fat 0
- Monounsaturated Fat 0
- Cholesterol 0
- Sodium 0
- Potassium 30mg
- Carbohydrate 1g
- Fiber 0
- Sugars 1g
- Protein 0
- Trans Fat 0
- Vitamin A 2%
- Vitamin C 4%
- Calcium 0
- Iron 0