Fresh Tomato Salsa with Mango and Avocado

Fresh Tomato Salsa with Mango and Avocado
Robin Miller
  • Yield: 6 servings
  • Prep: 5 min


1 1/4cups diced fresh tomatoes
1cup diced fresh mango
1 avocado, pitted and diced
3tablespoons chopped fresh cilantro
1tablespoon diced white onion
1tablespoon fresh lime juice
1clove garlic, minced
Salt and freshly ground black pepper


1. Combine all ingredients but the salt and pepper in a medium bowl and mix to combine. Season to taste with salt and pepper. Serve within 1 hour (or avocado will discolor).

Nutritional Info *per serving

  • Calories 65
  • Saturated Fat 4g
  • Cholesterol 0mg
  • Sodium 5mg
  • Carbohydrate 8g
  • Fiber 3g
  • Sugars 5g
  • Protein 1g