Fruit Juice Popsicles
- Yield: servings
- 1cup cut-up fruit
- 1cup 100% fruit juice
- Put all ingredients in blender and blend until smooth. Pour into Popsicle molds or use small paper cups like Dixie, put in sticks and freeze for at least 3 hours. Store in a freezer bag or airtight container.
Courtesy of Natalie Puikkonen based in Draper, UT, who enjoys blogging about her sweet creations she makes in her spare time.