Good Old Fashioned Pancakes

  • Yield: 8 servings


1 1/2cans all flour
3 1/2teaspoons baking powder
1teaspoon salt
1teaspoon white sugar
1/4can milk
1piece egg
3teaspoons butter


  1. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
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  2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.