Home RecipesCheeseMango Caprese Salad Mango Caprese Salad Recipe by National Mango Board Share this:Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Tumblr (Opens in new window)Click to print (Opens in new window) National Mango Board https://i0.wp.com/spryliving.com/wp-content/uploads/2011/07/mango-caprese-salad-relish-recipe.jpg?resize=150%2C150&ssl=1 Yield: 6 servings Ingredients 3large ripe mangos, peeled, pitted and sliced8ounces fresh mozzarella cheese, sliced3tablespoons freshly squeezed lemon juice3tablespoons extra-virgin olive oi-- Sea salt and freshly ground pepper to taste-- Snipped fresh basil-- Crusty toasted baguette slices Instructions Place sliced mango on a platter, alternating with slices of mozzarella. Drizzle with lemon juice and oil and season with salt and pepper. Sprinkle with basil and serve with baguette slices. Nutritional Info *per serving Calories 169Fat 10gCholesterol 18mgSodium 177mgCarbohydrate 15gFiber 1gProtein 3g PREVIOUS RECIPETexas Citrus and Kiwifruit SaladNEXT RECIPEMango Chicken Lettuce Wraps