Skinny Mango Margarita

mango margartia
Peanut Butter and Peppers
  • Yield: 1 servings
  • Cook: 5 minutes


1cup frozen diced mango
2tablespoons lime juice, fresh
2tablespoons orange juice
1ounce tequila
1/2tablespoon powdered sugar
1/2cup ice


  1. Add all ingredients in a blender and process until smooth.

Recipe courtesy of Jennifer from Peanut Butter and Peppers

Nutritional Info *per serving

  • Calories 190
  • Fat 0
  • Cholesterol 0
  • Sugars 20
  • Protein 1.4