Summer Rum Slushes

  • Yield: 6 servings
  • Prep: 5 mins
  • Cook: 0 mins

Rum is the beverage of Puerto Rico and is often mixed with fruit to create tasty blender drinks. This one uses a new flavored rum that's just right for patio season.


6ounces peach-flavored rum
4ounces canned frozen limeade concentrate, undiluted
1/2cup pineapple juice
4 to 5medium strawberries, hulled
2cups ice
-- Strawberry slices (optional)


  1. Combine rum, limeade, pineapple juice and strawberries in a blender. With the blender running, add ice cubes, several at a time, through the lid. Blend until slushy. Pour into glasses and garnish with fruit, if using.

Recipe by Lisa Holderness and Wini Moranville.

Nutritional Info *per serving

  • Calories 13-
  • Glycemic Load 0
  • Fat 0g
  • Saturated Fat 0g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 0mg
  • Sodium 0mg
  • Potassium 50mg
  • Carbohydrate 15g
  • Fiber 0g
  • Sugars 14g
  • Protein 0g
  • Trans Fat 0g
  • Vitamin A 0%
  • Vitamin C 15%
  • Calcium 0%
  • Iron 0%