Teriyaki Glaze for Grilled Fruit or Vegetables
- Yield: 8 servings
Ingredients
- 2teaspoons Asian sesame oil
- 1/4cup low-sodium soy sauce
- 1/2cup pineapple juice
- 1-- garlic clove, minced
- 2teaspoons minced ginger root
- 1tablespoon honey
Instructions
- Combine all ingredients in a bowl and mix well.
Nutritional Info *per serving
- Calories 32
- Fat 1g
- Saturated Fat .17g
- Cholesterol 0mg
- Sodium 267mg
- Carbohydrate 5g
- Fiber .11g
- Sugars 4g
- Protein .51g